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"Something isn’t right" U.S. Probes Soaring Beef Prices
One hundred years ago, U.S. antitrust prosecutors broke down monopolies in meatpacking. But can they do it again?
Evening feeding to promote daytime calving
What if you could schedule 80% - 90% of your cows to give birth during the daytime hours? Research says it is possible.
How 4 companies control almost all the meat you eat
Four companies produce 85% of all the beef in the United States
The “eat less meat” movement is growing. Does it distort science?
Why ranches, cattle, and meat-eating may play a role in fighting climate change
The Impact of Bale Grazing on Soil Health - A SARE grant project
The SARE Farmer-Rancher Grant Program helps fund research to farmers and ranchers who want to explore sustainable solutions to ag problems
Climate Politics and Vegan Wars
In this new political battle, cattle and livestock grazing will be on the front line.